October 7, 2022 // by Jason White
It’s the first Friday of October so that means it’s a time for an update on what’s been going on around our homestead.
In this episode, I share:
* How we’re processing our abundance of tomatoes and the race to get them inside as ripe as possible before the first frost
* Our success with winter squash like Musque De Provence and North Georgia Candyroaster
* Our hopes for a fall potato harvest
* Our plans for cover crops over winter
* Lessons learned from our first season of gardening on our homestead and our plans for using weed mat and drip irrigation next year
* The abundance of black walnuts that we’re currently harvesting and how we’re getting them out of the husk and ready for cracking
* The health of our flock of meat birds and the success of the recently built chicken tractor
* The experience of processing our first chickens on the homestead
* Our failed first attempt at breeding our New Zealand rabbits and how we’re trying again
* The very noticeable gains of our bottle calves after the blessing of rain in August
SUPPORT THIS PODCAST:
https://www.buymeacoffee.com/plansnprov
INTRO VOICE OVER PROVIDED BY: